Our Story
Our story is built on community, great food, and lasting memories. Piazzano’s continues a local tradition of serving fresh, flavorful dishes that bring people together every day.
A Legacy of Good Food and Great Memories
For nearly three decades, Piazzano’s has been a place where good friends meet and families gather over fresh, flavorful meals. What began as a local favorite in Lansing grew into a community tradition built on warmth, consistency, and care. From made-from-scratch pizza to Italian, Mexican, and American dishes, every plate carries the same heart and spirit that made this restaurant a local landmark.
New Chapter, Same Heart
In 2025, new owner Paul Brown continued Piazzano’s long-standing tradition with pride and gratitude. Their mission is simple—to preserve the recipes, quality, and friendly service that generations of guests have loved. The goal remains to create a comfortable place where locals, visitors, and families can relax, share a meal, and enjoy the same dishes that built the restaurant’s legacy.
Food That Brings People Together
More than just a restaurant, Piazzano’s represents connection—neighbors catching up, friends celebrating, and families enjoying time together. With breakfast, lunch, dinner, catering, and a private banquet hall, it’s a place made for every occasion. Each meal is prepared fresh daily, continuing a promise that’s kept this Lansing favorite thriving through the years.